Iced Sweet Peach Tea

This is the perfect (and easy) drink for a hot summer day.

Here are all the ingredients you will need:

INGREDIENTS:
Peach Syrup:
1 cup Sugar
1 cup Water
2-3 sliced fresh peaches (if fresh peaches are hard to find you can do 2-3 small cans of peaches in juice; drain the juice from the peaches)

Tea:
3 Tea Bags 
6 cups Water

Tea:
3 Tea Bags ( I use black tea)
6 cups Water

DIRECTIONS:
Bring syrup ingredients to boil. Then reduce heat to medium.
Crush peach slices as you stir to dissolve sugar.
Turn off heat cover and let sit for 30 minutes.
Boil water and brew tea letting steep 5 minutes.
Remove tea bags and refrigerate.
Strain syrup through a fine strainer to remove fruit pieces.
Add syrup to tea and serve over ice.

Add Peach slices to the rim of your serving glasses, add ice to the glass and pour the iced sweet peach over the ice and serve. Enoy!